Decaf, Ethiopia, Natural

You've never had decaf like this!

Trust us.  We sample a lot of coffees and this is the best decaf we've ever tasted

In addition to sourcing and roasting with utmost care and intentionality, each bag features a graphic from their in-house designer and is individually screenprinted and wax stamped.

Tasting notes: Sweet strawberries & coco

• Origin: Ethiopia
• Varietal: Heirloom
  
• Processing Method: Natural
• Decaffeination Process: Mountain Water Process
• Altitude: 1500 MASL